Public Health

The Flint Water Crisis: What You Need to Know

By | Anna Low-Beer
Digital Campaigner

With President Obama clearing the way for federal aid in Flint, Michigan last month, the water crisis is receiving immediate attention. The city was badly in need of a short-term fix, but what about the future of affected Flint citizens?

Media Hit | Public Health, Food

Will Yum! Brands Commit to Better Antibiotic Stewardship Policies?

"Despite these successes, we need to re-double our efforts to counter new threats from superbugs that increasingly diminish the effectiveness of antibiotics. We will continue to ramp up our consumer awareness and advocacy campaigns to ensure that the superbugs don't win."

A nationwide call: KFC, help save antibiotics!

By | Anya Vanecek
Public Health Digital Campaigner

Over eighty organizations and hundreds of consumers launched a call for KFC to switch to selling chicken raised without routine antibiotics. 

News Release | CoPIRG Foundation | Public Health

Consumers Call on KFC to Help Save Antibiotics and Protect Public Health

Today, CoPIRG Foundation staff held an event at the KFC franchise on Federal Boulevard to announce a consumer campaign calling on KFC, the world's largest chain of fried chicken restaurants, to stop selling chicken produced with the routine use of antibiotics. The event in Denver was part of a national campaign launch which was initiated through the delivery of a letter to KFC leadership, signed by over eighty public interest groups representing millions of consumers that urge the company to commit to a strong antibiotics policy.

Five Things You Should Know About DuPont Chemical Company

By | Anna Low-Beer
Digital Campaigner

DuPont Chemical Company knew it was polluting communities with a toxic chemical, but kept it quiet for decades. Here's what else you need to know about the industry giant. 

Media Hit | Public Health, Food

End the overuse of antibiotics

Antibiotic resistance is one of the largest growing threats to public health.

The foundation is crumbling

By | Bill Wenzel
Food and Farming Program Director

What was missing from President Obama's visionary plan for medical progress? 

Media Hit | Public Health, Food

Help limit overuse of antibiotics

Our volunteer organizer Ashleigh McGuire gives a compelling response to positive food trends that are making meat raised without routine antibiotics a reality.

The State of Antibiotics 2016

By | Bill Wenzel
Food and Farming Program Director

While President Obama discusses some of our nation's biggest economic, social, and foreign policy challenges at the 2016 State of the Union address, here's our take on one of the most pressing public health issues of the era.

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