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News Release | CoPIRG | Public Health

Advocates Call on Subway, World’s Largest Fast-Food Chain: Help Save Antibiotics!

A letter signed by nearly 60 public interest, medical, public health, environmental and animal welfare organizations was delivered to Subway Founder and CEO Fred DeLuca and Senior VP Suzanne Greco yesterday, asking the restaurant giant to phase out meats produced with routine use of antibiotics (i.e. for growth promotion and disease prevention). As the largest fast-food chains in the world, Subway’s action on this issue would help tackle the growing health crisis of antibiotic resistance.

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Blog Post | Financial Reform

The More I Hear About OPM Data Breach, The Less I Know, Except This: It's Bad | Ed Mierzwinski

Was it 4 million, 14 million or 18 million records breached (how many times) (likely) by Chinese hackers? Whose fault was it? The USOPM director says no one's. Really? Perhaps the worst data breach ever raises lots of questions, but I haven't heard any good answers. Federal employees, their families, their friends and their neighbors -- because all of them could be victims -- deserve better answers, just as they deserve better service than USOPM's credit monitoring provider is giving them.

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Report | CoPIRG | Public Health

Chain Restaurants in Colorado Taking Action to Avoid Meat Raised with Antibiotics

Download the CoPIRG Foundation's Consumer Guide to find out which large restaurant chains have taken steps to transition away from using meat raised with antibiotics.

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Blog Post | Consumer Protection

Hill Threats to CFPB Escalate As CFPB Protects Consumers, Servicemembers | Ed Mierzwinski

Today, the House Appropriations Committee, at the behest of both Wall Street and predatory lenders seeking to run amok, will vote to eliminate the CFPB's independence from the politicized appropriations process. Meanwhile, over at the CFPB, important work to protect consumers, including servicemembers, from unfair and predatory financial practices continues.

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News Release | CoPIRG | Democracy

New Bill to Fight Big Money in Elections by Amplifying Voices of Small Donors

With 2016 candidates already raising record amounts from large donors for their campaigns, Sen. Durbin of Illinois introduced legislation today in the U.S. Senate that would empower small donors in our elections. The Fair Elections Now Act would enable more Americans to participate in the electoral process by establishing a $25 “my voice” refundable tax credit. Small contributions of less than $150 would then be matched with limited public funds at a rate of six-to-one for Senate candidates that agree to turn down big money, amplifying the voices of small donors. 

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News Release | CoPIRG | Food

Egg Recalls Reveal Scrambled Food Safety System

Last month’s nationwide recall of half a billion eggs was just one of more than 85 national recalls involving 153 food companies since July 2009.  During this time, the U.S. Senate has failed to pass needed protections according to “Recipe for Disaster” a study released today by the Colorado Public Interest Research Group (CoPIRG), Consumer Federation of America, and the Center for Science in the Public Interest.

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News Release | CoPIRG | Financial Reform

Historic Wall Street Reform Signed Into Law

Responding to the worst financial crisis since the Great Depression, President Barack Obama signed into law the Wall Street Reform and Consumer Protection Act.  The bill reins in Wall Street and protects consumers, investors, and taxpayers from further financial meltdowns.

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Media Hit | Food

CoPIRG Goes After School Lunches

A consumer group in Colorado says the lunches students may be eating at school aren't safe enough.

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News Release | CoPIRG | Food

CoPIRG Launches Safe Food, Healthy Kids Campaign

CoPIRG launched a new effort today to ensure the food served in school lunches is safe. With the US Department of Agriculture (USDA) set to implement higher safety standards for the beef served through the National School Lunch Program, the group is calling on the USDA to also increase the standards for other high risk foods like poultry and fish as well as giving schools more resources to be able to avoid recalled foods.    

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News Release | CoPIRG | Food

USDA's New Performance Standards Should Bring Safer Poultry to Market

The U.S. Department of Agriculture has announced new performance standards for Salmonella and Campylobacter—the most common disease hazards in the meat and poultry supply.

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